Finished in a deep, forest-toned reactive glaze that shifts from matte to softly luminous depending on the light, these ceramic appetizer plates carry the kind of quiet character that only comes from kiln-fired stoneware. The raised rim keeps olives, soft cheeses, and small bites contained without fussing. At 6.75 inches, they sit comfortably in the hand — passed around the table or arranged in a loose cluster alongside larger pieces. The dark clay body shows through at the rim, grounding the earthy green in something honest and material.
Each piece is shaped in small batches, and the reactive glaze means no two plates will emerge from the kiln with exactly the same depth of color.
Shipping calculated at checkout.
30-day returns on unused pieces.
The Story
Finished in a deep, forest-toned reactive glaze that shifts from matte to softly luminous depending on the light, these ceramic appetizer plates carry the kind of quiet character that only comes from kiln-fired stoneware. The raised rim keeps olives, soft cheeses, and small bites contained without fussing. At 6.75 inches, they sit comfortably in the hand — passed around the table or arranged in a loose cluster alongside larger pieces. The dark clay body shows through at the rim, grounding the earthy green in something honest and material.
Each piece is shaped in small batches, and the reactive glaze means no two plates will emerge from the kiln with exactly the same depth of color.
Details & Materials
Dimensions
Care
Shipping & Returns
Shipping calculated at checkout.
30-day returns on unused pieces.
The grazing plate that earns its place every time
A wedge of cheese, a few olives, a torn corner of bread — these plates make even an unplanned spread feel considered. Set four out and the table fills itself.
