The Roost & Roam edit / Serving Platters
Ronda Small Acacia Wood Serving Platter with Hanging Hole
A working board with a place on display.
- Acacia wood with a natural finish.
- For food preparation and serving.
- Handle hole for hanging storage.
01 / A closer look
About this piece
This round acacia wood serving platter doubles as a cutting board for everyday kitchen prep. Its natural finish and warm brown grain bring texture to the table without an added decorative layer. Use it to cut fruit and vegetables, slice bread or meats, or present cheeses and appetizers.
The lightweight board is easy to carry from kitchen to table. When it is not in use, the hole in its rounded handle provides a hanging-storage option. You can also rest it against the backsplash, keeping its circular shape and grain part of your kitchen display.
Why we chose it.
02 / The useful details
Details & Specifications
Materials & Details
Dimensions
Dimensions
Additional Specifications
- Color
- Rust
- Handle material
- Stainless Steel
- Lumber wood type
- Wood
- Tool utensil material
- Marble, Stainless Steel
Care
Hand wash in warm soapy water. Towel dry or rack dry.
Season occasionally with vegetable oil.
Shipping & Returns
Shipping costs are shown at checkout, and delivery times vary by item and destination. Items in your order may ship separately.
Request a return for eligible items within 30 days of delivery. Items must be unused and unassembled, with their original packaging. No restocking fee.
03 / At home with this piece
Where it fits best.
Style
- Warm brown wood tones and flowing grain suit natural-textured interiors.
- A round body and rounded handle bring soft curves to kitchen styling.
Rooms
- Kitchen: lean against the backsplash or hang when not in use.
- Dining table: use as a serving surface for bread, cheeses, and appetizers.
Feeling
- Warm
More styling details
The distinctive details
- Lightweight and portable for carrying prepared food from kitchen to table.
- The hanging hole offers an alternative to storing the board flat.
Best for
- Everyday food preparation: cutting fruit and vegetables and slicing bread or meats.
- Serving bread, cheeses, and appetizers for meals or gatherings.
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